Salon discussion: Sustainability and the Italian Winescape
Published: 13 March, 2026
In partnership with the Real Italian Wine & Food Experience, part of the Wines Experience (WE) global series, by United Experience
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Long read: Will this be the decade the wine industry ditches glass?
Published: 24 June, 2021
Émilie Steckenborn, sommelier, education consultant and creator of the Bottled in China podcast, delves into the wine industry’s reliance on often coloured, non-recyclable glass while giving the lowdown on this year’s biggest sustainable launches.
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